William Langin |
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Nous contacter :
William Langin
La Croix Blanche
14130 Clarbec (France)
Téléphone : 02.31.65.15.90
Fax : 02.31.64.65.10
Notre site web : |
Established in 1989, our diversified farm offers two main types of production: dairy production and cider-based production.
We are delighted to open our doors and to wish you a warm and instructive welcome to the farm. And over and above our cider-based produce, we also cultivate pears and produce Poiré (perry), also typical of the Pays d'Auge.
And of course, our favourite cook is proud to offer us her very best jam.
Established in 1989, we have since developed, over and above our purely agricultural activities, several tourism-related services such as our self-catering accommodation and guest house, organised country walks in our marvellous Pays d'Auge and, finally, ULM light aircraft flying. Simultaneously to these attractions, we invite you to learn even more about our region through the discovery of its traditional agriculture.
Our regional produce:
- Calvados 5 years old
- Calvados 10 years old
- Dry farm-produced cider
- Poiré (Perry)
- Apple juice
- Apple confit
- Cider confit
- Poiré (perry) confit
- Honey
When travelling from Paris on the A13 motorway, take the « la haie tondue“ exit just after the Deauville exit.
